It’s International Whisky Day! Forty Creek’s Master Blender Bill Ashburn Shares Secrets to Making Great Canadian Whisky

TORONTO, March 27, 2023 – Bill Ashburn has the job of a lifetime. As the Master Blender at Forty Creek, he’s the person who blends the whisky and invents new flavours such as Forty Creek Copper Bold, Honey Spiced, Confederation Oak, Nanaimo Bar Cream Liqueur and others. To celebrate International Whisky Day on March 27, … Continue reading It’s International Whisky Day! Forty Creek’s Master Blender Bill Ashburn Shares Secrets to Making Great Canadian Whisky