Perfect Lobster Roll recipe from Chef Stephan Schulz
Chef’s Note: Lobster season in Canada is 8 months long – August through to March, but the lobster season peaks twice each year, from April-June and also in December. This crustacean is much sought after and a favourite on most of our dinner, snack or special celebration menus….Enjoy this favourite recipe! Ingredients: • 200 g … Continue reading Perfect Lobster Roll recipe from Chef Stephan Schulz
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