International Burger Day May 28 Chef’s Note: To commemorate International Burger Day, I treat myself with a double portion of one of my favourite foods. No matter what you like in cheeses, condiments or meats (or even non-meats), everything works nicely together on a burger held between two buns. Easy and quick to make. My … Continue reading International Burger Day DOUBLE DOUBLE CHEESEBURGER recipe from Chef Stephan Schulz