Chef Stephan Schulz serves up epic three-course menu on ‘Le Boat’ with stunning Charcuterie, PEI Mussels,…
Chef Schulz
National Pizza Day Recipe: Black Olive Bread Pizza Sandwich by Chef Schulz
TORONTO, February 9, 2023 – Today is National Pizza Day and Toronto Times has a special…
Recipe: Persimmon and vanilla pudding with shaved chocolate truffles
A note from the chef: Persimmons are sweet, versatile fruits full of vitamins, minerals, and fibre. They are believed…