A note from the Chef: This seafood platter is served hot and cold at the same time. Although it may seem difficult, this dish is a very simple dish to prepare.
A note from the Chef: Biscotti are a perfect coffee complement to serve to your holiday guests, or just add them to your pastry tray. They also can be enjoyed.
Ingredients• 4 Spoons of tea of your choice • ½ cup (4 oz) water* (*temperature depends on the tea’s steeping instructions) • 1 ¼ cup of milk or dairy-free alternative.
photo by Stephen Uhraney Ingredients • 750 millilitres Zirkova together vodka • 6 teaspoons of loose-leaf tea to 1/2 cup vodka or tea bags -take the tea out of the.
Recipe by Chef Stephan Schulz Chef Stephan Schulz Chef’s Note: When you purchase Cod, ask for “once Frozen Cod.” If the Cod is twice frozen or more, the cells in.
Latin Americans have been reaping the health benefits of nutrient-rich superfoods for thousands of years. Luckily, most of these are now also readily available globally. For a creative addition to.