GTA Chef wins a Taste Award for BEST FOOD PHOTO

The Taste Awards Committee from Hollywood, California have awarded Toronto Times contributor, Chef Stephan Schulz the 2024 “Best Food Photo Award” for the photo of his recipe dish named “Mussels on the Pier.”

The TASTE AWARDS hosted in Hollywood, California are the premier international awards celebrating the year’s best in food, fashion, health, travel, and lifestyle programs in film, television, online & streaming video, podcasts, radio and photography.

“There were hundreds of entries in this category from around the world from well-known celebrity chefs and I am ecstatic to know I can also take great photos of what I create as well,” states Chef Stephan Schulz’s who has a Youtube channel called “Chef Stephan Schulz” that has also won in previous years for the best web “How-To” series. 

Chef Schulz works across Canada with corporations introducing new tested product items to the menus of the restaurant trade; he showcases these products through major trade shows and works with food brokers developing recipes for major restaurants and restaurant chains across Canada. 

Chef Schulz can be followed on instagram (https://www.instagram.com/chef_schulz). From the start of his Instagram, he set a goal for himself to post a recipe each day.  So far after four years, he has managed to continually meet his goal.

“When one has passion, one has inspiration which provides the drive to create and a great production company to help make the vision happen,” states Chef Schulz. 

by Frank Greco

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